One of the most important and fundamental choices we make on a daily basis concerns the food we eat. Does the fact that animals are sentient (capable of feeling pain) matter when assessing our food choices? Does the intelligence of animals matter? Is the vegetarian in a higher moral standing than the omnivore? How should we eat?
Moderator: Arianna Falbo.
Arianna Falbo is a graduate student at SFU in the Masters of Arts Program in Philosophy. On the philosophical front she is mainly interested in the intersection of philosophy of language, epistemology and ethics (specifically questions concerning communication, testimony, trust and the transmission of knowledge). She is also interested in animal ethics, the history of analytic philosophy and the philosophy of religion.
FREE, no registration required.
Philosophers’ Café is a series of informal public discussions in libraries, cafés and restaurants throughout Metro Vancouver, originating from Simon Fraser University. The cafés, which are open to everyone, have brought dialogue and discussion to thousands of people who are interested in exploring issues from the absurd to the sublime. To learn more about the Philosophers’ Café, please visit their website.